06/12/2020 06:02

Recipe of Favorite One Pan Salmon and Vegetables

by Charlotte Hansen

One Pan Salmon and Vegetables
One Pan Salmon and Vegetables

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, one pan salmon and vegetables. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

One Pan Salmon and Vegetables is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. One Pan Salmon and Vegetables is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have one pan salmon and vegetables using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make One Pan Salmon and Vegetables:
  1. Take 4 salmon filets
  2. Take 5 cup roasting vegetables (I used green beans &tomatoes). asparagus and broccoli would be fine too.
  3. Prepare 1 olive oil
  4. Make ready 4 tbsp lemon, garlic, and herb butter - you can make or purchase premade
  5. Make ready salt and pepper
Instructions to make One Pan Salmon and Vegetables:
  1. Place salmon skin down in the middle of a 13 X 9 pan
  2. Put a vegetables on each side. Drizzle with olive oil and sprinkle salt and pepper to taste.
  3. Add approximately 1 table spoon of lemon, garlic & herb butter on each salmon filet.
  4. Bake for approximately 20 minutes at 400°F.

So that is going to wrap this up for this special food one pan salmon and vegetables recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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