06/12/2020 11:03

Steps to Make Ultimate Smoked Salmon, Asparagus & Cheddar Quiche

by Edwin Wells

Smoked Salmon, Asparagus & Cheddar Quiche
Smoked Salmon, Asparagus & Cheddar Quiche

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smoked salmon, asparagus & cheddar quiche. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Smoked Salmon, Asparagus & Cheddar Quiche is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Smoked Salmon, Asparagus & Cheddar Quiche is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
  1. Make ready 1 packages smoked salmon
  2. Take 1 bunch asparagus
  3. Get 5 eggs
  4. Get 1 cup milk
  5. Get 1 pie crust, thawed one hour
  6. Get 8 oz shredded cheddar cheese
Instructions to make Smoked Salmon, Asparagus & Cheddar Quiche:
  1. Preheat oven to 350°
  2. Chop smoked salmon and asparagus.
  3. Beat eggs and milk.
  4. Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
  5. Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.

So that is going to wrap this up with this exceptional food smoked salmon, asparagus & cheddar quiche recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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