Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tilapia dinner. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tilapia Dinner is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tilapia Dinner is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tilapia dinner using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Tilapia Dinner:
Take talpia fillet (uncooked)
Prepare crushed korn flakes
Take flour
Get corn startch
Take table spoons egg whites (1egg)
Make ready teaspoon. Knorr chicken bullion
Prepare seafood seasoning
Get parsley flakes
Get onion powder
Prepare cup. Frying oil (i use canola)
Make ready Veggie
Get string green beans
Get salted butter
Prepare garlic
Prepare cooked white rice
Get fresh salsa
Make ready sliced mini cucumbers
Steps to make Tilapia Dinner:
Put oil to heat in a shallow skillet over med heat
In a separate Bowl mix crushed Corn Flakes chicken bullion, seafood seasoning and
Onion powder and parsley flakes.
On a plate add your flour and corn startch can add 1 tsp salt
In a bowl mix egg white
Take your fish and coat with flour mixture evenly both sides.
Dip in egg evenly coat fish
Remove from egg and place on top of the corn flakes mixture and evenly coat.
Carefully place fish in hot oil
Fry for 2-3 min on each side till golden. Place on a wire rack to cool
Saute green Beans in butter on skillet with garlic
Plate fish topped with salsa with a side white rice, green beans and sliced cucumber with lemon wedge
So that is going to wrap it up with this special food tilapia dinner recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!