Recipe of Speedy Salmon with Caramelized Pears and Onions

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon with caramelized pears and onions. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Salmon with Caramelized Pears and Onions is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Salmon with Caramelized Pears and Onions is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Salmon with Caramelized Pears and Onions:

1. Get 2 Salmon fillets
2. Prepare salt
3. Make ready ground black pepper
4. Take 1 tbsp olive oil, extra virgin
5. Prepare Caramelized pears and onions
6. Take 1 cup onion, chopped
7. Get 2 d'anjou pear, chopped
8. Get 3 tbsp granulated sugar
9. Get 1/2 cup water
10. Prepare 3 tbsp butter

Instructions to make Salmon with Caramelized Pears and Onions:

1. Preheat oven to broil.
2. Cook salmon until about 1/4 of the bottom turns light pink.
3. Pat salmon dry and season with salt and pepper.
4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
7. Broil salmon for 13 minutes.
8. Once the butter has melted add in the onions, pears, and sugar.
9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

So that’s going to wrap it up with this special food salmon with caramelized pears and onions recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!