Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy salmon filet. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy Salmon Filet is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spicy Salmon Filet is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Salmon Filet:
- Get 2 lb Salmon filet
- Get 1 cup Low Sodium Soy Sauce
- Prepare 1 tbsp Ground ginger
- Get 1 tsp Sofrito
- Get 1 tbsp Raw Honey
- Prepare 1 tbsp Butter
- Make ready 2 tbsp Franks Red Hot Sauce
- Prepare 1 pinch ground black pepper
Steps to make Spicy Salmon Filet:
- Set oven to 350°F
- In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
- Place aluminum foil on baking sheet
- Break up butter into 4 pieces and place on baking sheet
- Put salmon on baking sheet with the skin facing up
- Mix and pour all ingredients over salmon evenly
- Bake for 25 min (at the most). Turn salmon over half way through
So that is going to wrap it up with this special food spicy salmon filet recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
