Simple Way to Prepare Any-night-of-the-week Baked Teriyaki Salmon with Spicy Mayo Sauce
by Lucile Knight
Baked Teriyaki Salmon with Spicy Mayo Sauce
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked teriyaki salmon with spicy mayo sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Teriyaki Salmon with Spicy Mayo Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Teriyaki Salmon with Spicy Mayo Sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have baked teriyaki salmon with spicy mayo sauce using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
Prepare 1/4 cup soy sauce
Make ready 1/4 cup brown sugar, packed
Get 1 tbsp cornstarch
Take 1/2 tsp ground ginger
Prepare 1/4 tsp garlic powder
Prepare 2 tbsp honey
Take 1 cup water
Take 12 oz salmon
Take 1 tbsp sesame seeds
Prepare 1/4 cup mayonnaise
Make ready 3 tbsp sriracha or tabasco sauce
Prepare 1 tsp sweetened condensed milk or almond milk
Take 1 steamed white rice
Prepare 1 large avocado
Steps to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
Whisk together the soy sauce, brown sugar, cornstarch, ginger, garlic powder, honey and water in a small sauce pan until cornstarch is completely dissolved. Heat the sauce pan on medium high until it thickens enough to coat the back of a spoon.
Let the mixture cool. Then marinate the salmon fillet in the mixture for at least 30 minutes, but can be left overnight for more intense flavor.
Lay the fillet on foil and pop it in the oven at 400°F. Bake for 20 minutes.
Once the fillet is done baking, sprinkle the sesame seeds on top and broil on high for 5 minutes to get golden brown top.
Mix together the mayo, hot sauce and milk.
Top the cooked salmon with the mayo sauce.
Serve with steamed white rice and sliced avocados.
So that’s going to wrap it up for this exceptional food baked teriyaki salmon with spicy mayo sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!