25/05/2021 07:07

Easiest Way to Make Homemade Garlic Pepper Baked Salmon

by Ada May

Garlic Pepper Baked Salmon
Garlic Pepper Baked Salmon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, garlic pepper baked salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Pepper Baked Salmon is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Garlic Pepper Baked Salmon is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Pepper Baked Salmon:
  1. Get 2 (6 oz) salmon filets
  2. Prepare 2 tbs mayonnaise
  3. Get 1 tsp minced garlic
  4. Take 1/4 tsp ground black pepper
  5. Take 1 squeeze lemon or lime juice
  6. Prepare to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
  1. Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
  2. Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
  3. In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
  4. Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!

So that is going to wrap this up with this special food garlic pepper baked salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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