Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy baked or pan fry salmon skin. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Baked or Pan Fry Salmon Skin is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Prepare 4 pieces Salmon Skin
- Prepare 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that’s going to wrap this up for this exceptional food easy baked or pan fry salmon skin recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
