29/12/2020 12:11

Recipe of Ultimate Choo Chee Curry with Salmon

by Matilda Conner

Choo Chee Curry with Salmon
Choo Chee Curry with Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, choo chee curry with salmon. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Choo Chee Curry with Salmon is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Choo Chee Curry with Salmon is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook choo chee curry with salmon using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Choo Chee Curry with Salmon:
  1. Get Salmon fillet 400 g (or 2-3 pieces). Take skin off to grill (optional)
  2. Take 1-2 tbsp Red curry paste
  3. Prepare 1 big tin of Coconut milk
  4. Take 2 leaves Kaffir lime leaves for garnishing thinly shredded
  5. Prepare Red chili pepper for garnishing seedless and thinly sliced 1 whole
  6. Prepare Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
  7. Prepare Palm sugar 2 tbsp (brown sugar is fine too)
Instructions to make Choo Chee Curry with Salmon:
  1. Heat about 2-3 tbsp. of coconut milk in a wok or saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
  2. Add salmon fillets and cook for a few minutes, turn the fish over then add about 5-6 tbsp of coconut milk.
  3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes.
  4. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well.
  5. Put salmon skin into the lightly oiled tray in the oven medium heat for 15-20 min
  6. To serve, place the salmon chuu chee curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves, crispy skin. Drizzle some coconut milk. Enjoy with steamed riceberry or Jasmine rice

So that is going to wrap it up with this special food choo chee curry with salmon recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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