Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smoked salmon. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
smoked salmon is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. smoked salmon is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook smoked salmon using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make smoked salmon:
- Make ready 2 1/4 lb salmon skin removed
- Get 1 1/2 tsp pink himalayain salt
- Prepare 1/4 cup rosemary oil
- Make ready 2 tsp dried rosemary
- Take 1/2 tsp granulated garlic powder
- Get 1 tsp thyme dried
- Take 1 tsp dill weed
Steps to make smoked salmon:
- rinse salmon pat dry check for bones season the fish cut into steaks put into bag and set aside for 15 minutes
- note dont use acidic seasoning like vinegar lime or lemon juice because fish cook in these juices by the time you pull out of bag it will be done
- so add to the grill cook till your desired doneness fish cooks very fast keep an eye on it
So that’s going to wrap this up for this exceptional food smoked salmon recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
