Easiest Way to Prepare Speedy Russian-style pie

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, russian-style pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Russian-style pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Russian-style pie is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook russian-style pie using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Russian-style pie:

1. Get 200 g frozen puff pastry - 1 sheet
2. Get 200 g poached salmon cut into chunks
3. Prepare 100 g cooked prawns (optional)
4. Get 100 g mushrooms sliced
5. Take 1 onion - chopped
6. Take 3 hard boiled eggs
7. Prepare 2 tablespoons chopped dill
8. Make ready 1 tablespoon chopped chives
9. Prepare 200 ml white sauce (you can use mushroom soup)
10. Prepare 200 g cooked rice (I used packet rice)
11. Take 50 g butter
12. Get Salt and pepper
13. Take Handful frozen peas (optional for the rice)

Steps to make Russian-style pie:

1. Melt the butter in a pan and cook the mushrooms and onion until soft. Cook the rice. Poach the salmon pieces.
2. Peel and chop the hard boiled eggs and mix with the chopped dill and chives. Make the white sauce or open mushroom soup.
3. Roll out the puff pastry to the shape of your oven proof container - it needs to be quite deep so I used a casserole dish,minus the lid.
4. Start layering the pie by adding the egg mixture, then the mushroom/onion mix, white sauce, salmon and prawns and finally the rice/peas.
5. Season with salt and pepper
6. Cover with the pastry sheet and crimp edges. Brush with beaten egg or milk.
7. Bake in the oven at 180 degrees centigrade for 30-40 minutes. The pastry should be golden brown.
8. Cool slightly and serve with salad greens.

So that is going to wrap this up for this special food russian-style pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!