Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mo's salmon. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mo's salmon is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mo's salmon is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have mo's salmon using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mo's salmon:
- Make ready 2 individually frozen skinless salmon filets
- Get 2 huge tablespoons local honey
- Make ready 2 huge tablespoons dijon or any mustard
- Prepare 1/4 to half cup of teriyaki sauce
Instructions to make Mo's salmon:
- Put filets in pyrex or oven safe pan
- Spoon on honey, mustard n teriyaki
- Bake at 325°F for 40 mins, yes thats how i like it
- Wen yu take it out of the oven baste the filets with the glaze that has formed in the bottom of the pan n enjoy!
- I usually serve with tri coloured rice n even roast carrots in the pan with the salmon my daughter loves it with baby portabella mushrooms roasted in it too
So that is going to wrap this up for this exceptional food mo's salmon recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
