Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, honey teriyaki salmon (frozen). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey Teriyaki Salmon (frozen) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Honey Teriyaki Salmon (frozen) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Make ready 2 salmon portions (frozen)
- Take 1 tbsp butter or margarine
- Get 1/3 cup Teriyaki sauce/marinade
- Take 1 tsp minced garlic
- Take 1 lemon juice
- Take 1 Italian seasoning
Instructions to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
So that’s going to wrap it up with this exceptional food honey teriyaki salmon (frozen) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
