Steps to Make Award-winning Mango Lime Salmon Packet

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mango lime salmon packet. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mango Lime Salmon Packet is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mango Lime Salmon Packet is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mango lime salmon packet using 9 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Mango Lime Salmon Packet:

1. Get 2 lb salmon fillets
2. Get 30 oz can ripe mango in light syrup
3. Take 2 tbsp olive oil
4. Make ready 1 dash chili powder to taste
5. Get 1 1/2 juice of lime
6. Get 1 dash pepper to taste
7. Get 1 dash salt to taste
8. Take optional:
9. Take 1/2 medium jalepeno pepper (seeded,stemmed and thin sliced)

Instructions to make Mango Lime Salmon Packet:

1. Preheat oven to 350°F
2. Place deboned,skinned salmon on a piece of aluminum foil large enough to fold into a packet.
3. Sprinkle salmon with salt and pepper on both sides.
4. Brush with half the lime juice.
5. Scatter jalepeno slices over salmon (I omitted because I don't do spicy)
6. Drizzle a small amount of the mango syrup from the can over the jalepenos and salmon. about 2-3tbl.
7. Take mango ffrom can and thin slice it.
8. Cover entire salmon fillets with sliced mango.
9. Sprinkle chili powder across the mango to give a nice color and a very thin coating. if u want less use less.. more use more..
10. Drizzle with rest of lime juice.
11. Wrap and bake 35-40 minutes or until cooked through and fish flakes easily with a fork.
12. Open packet and place under broiler on low to give a nice color. about 2-5 minutes depending on your broiler.
13. Serve hot and enjoy!

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