Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tamarind salmon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tamarind Salmon is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tamarind Salmon is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have tamarind salmon using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tamarind Salmon:
- Take 4 salmon filets
- Take 1 bottle tamarind H1 sauce
- Prepare 1 tbsp ginger; minced
- Make ready 1 tbsp onion powder
- Get 2 tsp lemon peel seasoning
- Prepare 2 tsp ground coriander seed
- Take 1 tsp garlic powder
- Prepare 1 tsp dried basil
- Get 1 sea salt
- Get 1 EVOO; as needed
- Get 1 peppercorn melange
Instructions to make Tamarind Salmon:
- Marinate fish in enough H1 to cover with minced ginger for 24 hours.
- Dry salmon. Cover with just enough oil to cover. Season. Roast at 400° for approximately 10-15 minutes or until thermometer reaches 145°
- Variations; Mustard, parsley, Worcestershire, citrus, tarragon, roasted garlic, lemon-pepper seasoning
So that’s going to wrap it up with this special food tamarind salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
