11/12/2020 19:59

Easiest Way to Prepare Ultimate Simple Hainanese Chicken in Rice Cooker

by Jim Gutierrez

Simple Hainanese Chicken in Rice Cooker
Simple Hainanese Chicken in Rice Cooker

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple hainanese chicken in rice cooker. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple Hainanese Chicken in Rice Cooker is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Simple Hainanese Chicken in Rice Cooker is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:
  1. Prepare Half breast chicken fillet
  2. Prepare 100 ml rice
  3. Make ready 160 ml broth
  4. Get 1 tsp grated garlic (you can use garlic powder in lesser quantity)
  5. Get 1 tsp grated ginger (you can use ginger powder in lesser quantity)
  6. Take 1/2 tsp onion flakes (a few regular onion slice swill do)
  7. Make ready 1/2 tsp sesame oil
  8. Prepare 1 tsp oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
  9. Prepare 1/2 tsp salt
  10. Get Lime juice
Instructions to make Simple Hainanese Chicken in Rice Cooker:
  1. Coat chicken with salt and lime juice.
  2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
  3. Put the chicken inside. Press COOK and wait until it's cooked.

So that is going to wrap it up with this special food simple hainanese chicken in rice cooker recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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