Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken afritada. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Afritada is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Afritada is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken afritada using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Afritada:
Take 1 /2 kilo chicken (I used chicken breast fillets quartered)
Prepare 4 cloves garlic minced
Take 1 medium sized onion diced
Get 2 green bell peppers diced
Get 1/2 cup green peas
Get 2 cups tomato sauce
Make ready 1 cup water
Get 2 potatoes or sweet potatoes cubed
Prepare 1 carrot cubed
Make ready 1 dried bay leaf
Take 1 chicken bouillon cube
Take 2 tablespoons brown sugar or to taste
Get Cooking oil
Get to taste Salt and pepper
Steps to make Chicken Afritada:
Heat oil in pan and add garlic and onions. Cook garlic until light golden brown and onions translucent. Add bay leaf. Cook potatoes for about 5 minutes or until soft but not mushy. Set aside.
Using the same pan/pot cook chicken in left over oil for 10-15 minutes or both sides are browned (I like cooking my chicken in oil to give it a crispy outside, you may skip this and just boil chicken in water until cooked).
Add carrots, peas, green bell peppers the cooked garlic, onions & bay leaf previously set aside. Pour water to deglaze pan add chicken buillon cube and simmer for another five minutes.
Pour tomato sauce and let it simmer on low heat for another 10 minutes. Season with sugar, salt, and pepper. Remove from heat and serve with steamed white rice.
So that is going to wrap this up for this exceptional food chicken afritada recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!