Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, maple salmon. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Maple Salmon is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Maple Salmon is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have maple salmon using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maple Salmon:
- Prepare 3 tbs pure maple syrup
- Make ready 2 lb salmon
- Make ready Dry Brine
- Take 1 cup dark brown sugar
- Get 1/3 cup coarse sea salt
- Get 2 tbs coarse pink salt
- Make ready 2 tbs coarse black pepper
- Take 1 1/2 tbs cracked pink peppercorns
Instructions to make Maple Salmon:
- Mix dry brine ingredients together & then cover the salmon in the brown sugar mixture for 1-4 hours in the fridge.
- Pull the salmon out of the dry brine mix & rinse them in cold water until completely clean. Once clean, dab the fish dry with paper towels.
- Start Grilling at around 350-400 degrees making sure to flip the salmon if it’s skinless. If it’s skin on leave skin side down the whole time.
- 5 minutes before the salmon is finished glaze it with a coat of maple syrup.
So that’s going to wrap it up for this special food maple salmon recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
