Easiest Way to Prepare Super Quick Homemade Mauritius fish fritter

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mauritius fish fritter. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mauritius fish fritter is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mauritius fish fritter is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mauritius fish fritter using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mauritius fish fritter:

1. Get 500 gms Fish fillet
2. Get 350 ml Beer
3. Prepare 1 Egg big
4. Get 1 cup all purpose flour
5. Make ready 1 cup rice flour
6. Prepare 1 tsp Pepper powder
7. Take to taste Salt
8. Take 1 tsp rosemary
9. Take 1 tsp oregano
10. Prepare For dry mix
11. Prepare 1 cup all purpose flour
12. Take 1 cup rice flour
13. Make ready Little salt
14. Make ready 1 tsp Pepper powder
15. Get as required Oil for shallow fry

Steps to make Mauritius fish fritter:

1. Wash fish fillet pat with kitchen towel, cut each fillet into 3 pieces
2. Apply 1tsp turmeric powder and 1/2 tsp salt and keep for 20 min
3. In a bowl pour beer, all purpose flour, rice flour, pepper, rosemary, oregano and mix thoroughly. The batter should be a thick consistency
4. Another bowl mix all the dry ingredients.
5. Heat a pan with enough oil. Coat the pieces in dry ingredients then dip it in the batter and shallow fry until golden brown.
6. Serve with hot tomato ketchup along with garlic bread.

So that’s going to wrap this up with this exceptional food mauritius fish fritter recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!