03/02/2021 22:39

How to Make Award-winning 🧑🏽‍🍳🧑🏼‍🍳Steamed Fish with Lime • Pla Neung Manao | ThaiChef Food

by Grace Medina

🧑🏽‍🍳🧑🏼‍🍳Steamed Fish with Lime • Pla Neung Manao | ThaiChef Food
🧑🏽‍🍳🧑🏼‍🍳Steamed Fish with Lime • Pla Neung Manao | ThaiChef Food

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 🧑🏽‍🍳🧑🏼‍🍳steamed fish with lime • pla neung manao | thaichef food. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. ThaiChef Food is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. 🧑🏽‍🍳🧑🏼‍🍳Steamed Fish with Lime • Pla Neung Manao

To begin with this recipe, we must prepare a few ingredients. You can cook 🧑🏽‍🍳🧑🏼‍🍳steamed fish with lime • pla neung manao | thaichef food using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳Steamed Fish with Lime • Pla Neung Manao | ThaiChef Food:
  1. Take 2 pcs. White fish fillet
  2. Get 20 g. Celery
  3. Get 4 cloves Garlic
  4. Take 4 pcs. Chili
  5. Take 2 pcs. Long Chili
  6. Get 2 tbsp. Fish sauce
  7. Make ready 2 tbsp. Lime juice
  8. Take 1 tsp. Sugar
  9. Prepare 1/4 tsp. Salt
  10. Make ready 3 tbsp. Water
  11. Get 3 pcs. coriander root
  12. Prepare 20 g. Mince Pork
Instructions to make 🧑🏽‍🍳🧑🏼‍🍳Steamed Fish with Lime • Pla Neung Manao | ThaiChef Food:
  1. 🍋Blend all ingredients below together to make Lime Sauce 🍋
  2. Steam fish with celery + coriander root and mince pork for 15 mins •add lime sauce + water then steam more for 7 mins • Done! 😋😋

So that is going to wrap it up for this special food 🧑🏽‍🍳🧑🏼‍🍳steamed fish with lime • pla neung manao | thaichef food recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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