How to Make Award-winning Foil Wrapped Salmon with Rice & Asparagus

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, foil wrapped salmon with rice & asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Foil Wrapped Salmon with Rice & Asparagus is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Foil Wrapped Salmon with Rice & Asparagus is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:

1. Make ready rice pilof mix(any brand)
2. Take 4 salmon steaks
3. Take Fresh or frozen asparagus tips
4. Get Lemon pepper
5. Make ready Cooking spray oil

Instructions to make Foil Wrapped Salmon with Rice & Asparagus:

1. Prepare rice according to package instructions.
2. Spray 4 sheets of aluminum foil with cooking spray
3. Put 1/2c prepared rice into center of foil & pat down into a rectangle
4. Put a salmon steak on top of rice
5. Sprinke lemon pepper on top of salmon steak for flavor
6. Top salmon steak with 4-5 asparagus spears
7. Fold foil length wise to seal. Then fold or twist ends to seal packet
8. Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
9. Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
10. Flip packets over & steam another 10 minutes
11. Remove from skillet. Carefully open packets (hot).
12. Serve with Homemade Tartar Sauce. Enjoy!

So that’s going to wrap it up for this special food foil wrapped salmon with rice & asparagus recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!