Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, salmon patties. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Salmon Patties is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Salmon Patties is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have salmon patties using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Patties:
- Get 1 can salmon (14 3/4 oz)
- Prepare 2 eggs
- Take 1 clove garlic, minced
- Make ready 1/2 onion, finely chopped
- Take 1/2 green pepper, finely chopped
- Prepare 1/2 cup saltines (15 crackers), crushed
- Make ready 1/8 tsp salt
- Prepare 1/4 tsp pepper
- Take 1 Tbl butter
- Prepare 3 Tbl olive oil
Steps to make Salmon Patties:
- Drain salmon. Remove bones and place in bowl. Add eggs, garlic, onion, green pepper, crushed saltines, salt and pepper. Mix until well blended. Use an ice cream scoop to make 6-8 equal sized balls and then shape into patties.
- Melt butter and olive oil in a large cast iron skillet over medium high heat. Brown patties on each side, turning once (about 4-5 minutes per side).
So that is going to wrap it up with this exceptional food salmon patties recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
