Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, astonishing salmon flakes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Astonishing Salmon Flakes is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Astonishing Salmon Flakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook astonishing salmon flakes using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Astonishing Salmon Flakes:
- Get 3 pieces Lightly Salted Salmon
- Take 2 tbsp ☆ Sake
- Make ready 2 tsp ☆ Vegetable oil
- Take 1/2 tsp Chinese soup stock
- Prepare 1/4 tsp Salt
Instructions to make Astonishing Salmon Flakes:
- I used cheap lightly salted salmon imported from Chile. It's good as-is but…
- Sprinkle the salmon with 2 tablespoons of sake and 1 tablespoon of oil. Cover loosely with plastic wrap, and microwave for 3 to 5 minutes at 500 W until cooked through.
- Crush the salmon with a whisk while removing the bones and skin with your hands. Add the soup stock granules, and salt if it's needed.
- If using a food processsor, put the salmon meat in liquid and all. Add the soup stock granules, taste and add salt if needed. Pulse briefly to make flakes.
- Take out the small bones, taste and add a little salt if needed. It goes better with plain rice if it's a bit on the salty side. It's amazingly good!
So that is going to wrap it up for this exceptional food astonishing salmon flakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
