Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy pan-fried salmon in olive oil. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Pan-Fried Salmon in Olive Oil is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Pan-Fried Salmon in Olive Oil is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
- Get 2 filets Raw salmon
- Take 1 tbsp Olive oil
- Make ready 1 clove Garlic
- Make ready 1 Red chili pepper
- Make ready 1 tsp Salt
- Get 1/2 tsp Pepper
Instructions to make Easy Pan-Fried Salmon in Olive Oil:
- Sprinkle both sides of the salmon filet with salt and pepper.
- Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
- Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.
So that’s going to wrap this up for this special food easy pan-fried salmon in olive oil recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
