Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet salmon fillets. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet salmon fillets is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sweet salmon fillets is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet salmon fillets using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet salmon fillets:
- Prepare 3 tablespoons honey, 3 tablespoons Dijon mustard
- Take 1 teaspoon lemon juice
- Get 4-5 salmon steaks
- Make ready 2 teaspoons pepper
- Prepare 1 teaspoon oregano
Steps to make Sweet salmon fillets:
- Preheat oven to 325 degrees F (165 degrees C). - - In a small bowl, mix honey, mustard, and lemon juice. Spread the mixture over the salmon steaks. Season with pepper. Arrange in a medium baking dish. - - Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.
- Sprinkle with the oregano.
So that is going to wrap this up with this special food sweet salmon fillets recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
