Steps to Prepare Quick Salmon fish 🐟curry

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, salmon fish 🐟curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Salmon fish 🐟curry is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Salmon fish 🐟curry is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon fish 🐟curry:

1. Make ready 6 salmon steaks
2. Make ready 1/4 tsp mustard seeds
3. Prepare 1/4 tsp fenugreek seeds
4. Prepare 1/4 tsp dry fenugreek leaves
5. Prepare 2 onion chopped
6. Get 2 tsp shredded ginger
7. Prepare 3 garlic cloves minced
8. Take 1 tbsp red chilli powder or to taste
9. Get 1/2 tsp turmeric powder
10. Make ready 1/2 tsp Kashmiri chilli powder
11. Make ready 1 boiled cup water
12. Make ready to taste salt
13. Get 1/2 tsp black pepper
14. Make ready 4 Tbsp butter
15. Make ready 4 Tbsp oil
16. Make ready Plain white flour
17. Get squeeze lemon or lime juice
18. Make ready Green chillies
19. Prepare Coriander chopped
20. Get 4 Tbsp thick yogurt

Steps to make Salmon fish 🐟curry:

1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

So that’s going to wrap this up for this special food salmon fish 🐟curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!