Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, grilled teriyaki filets. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled Teriyaki Filets is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Grilled Teriyaki Filets is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled teriyaki filets using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Teriyaki Filets:
- Get Salmon glaze
- Take 1 each Bottle Teriyaki Sause
- Get 1 cup Brown Sugar
Steps to make Grilled Teriyaki Filets:
- Marinade for approx 1 hour in a freezer bag
- Grill on stove top or outside grill for 3 or 4 min per side
- Serve with wild rice and a healthy green vegie
So that’s going to wrap this up for this exceptional food grilled teriyaki filets recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
