Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon rovioli on garlic alfredo sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon Rovioli on Garlic Alfredo Sauce is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Salmon Rovioli on Garlic Alfredo Sauce is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook salmon rovioli on garlic alfredo sauce using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Rovioli on Garlic Alfredo Sauce:
- Make ready 1 packages wanton skin
- Make ready 2 liter salted water
- Prepare 2 tbsp alfredo sauce
- Get rovioli filling
- Prepare 1 cup Grill Salmon Flake
- Get 3 tbsp Plum Sauce
- Take 1 tbsp chop garlic & onion
- Take 1 tbsp sugar
- Get 1 tsp salt
- Take 3 tbsp oil
- Take 1 tbsp lime Juice
- Take 1 tsp cornstach
Instructions to make Salmon Rovioli on Garlic Alfredo Sauce:
- add oil, plumsauce,sugar,salt and limejuice in pan till simmer add cornstarch for thickning sauce
- mix salmon & plumsauce
- Make Ravioli put salmon between 2 wanton skin
- cook Ravioli in salted water for 1 minutes
- warm Garlic Alfredo Sauce & Top cook Ravioli ,a dash lime Juice . Dill and serve hot
So that’s going to wrap it up with this special food salmon rovioli on garlic alfredo sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
