11/02/2021 16:37

Steps to Prepare Any-night-of-the-week Grilled Garlic Basil Rubbed Salmon

by Ricardo Johnson

Grilled Garlic Basil Rubbed Salmon
Grilled Garlic Basil Rubbed Salmon

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, grilled garlic basil rubbed salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Garlic Basil Rubbed Salmon is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Grilled Garlic Basil Rubbed Salmon is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have grilled garlic basil rubbed salmon using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Garlic Basil Rubbed Salmon:
  1. Get 1 tbsp Dried Basil
  2. Prepare 1 tbsp garlic salt
  3. Prepare 2 tbsp butter
  4. Get 4 slice lemon
  5. Make ready 1 lb Skinless Salmon Filets
  6. Make ready 4 dash McCormicks salmon seasoning
Instructions to make Grilled Garlic Basil Rubbed Salmon:
  1. in small bowl mix together dry ingredients, rub together to get a finer mixture then rub equal amounts on the salmon fillets
  2. preheat grill to medium heat
  3. on a foiled pan add 2 tbls butter heat to med add salmon to pan cook 5 min, flip cook other side 5 min. remove from heat,serve with lemon slice
  4. if skinless is unavailable cook meat side down for 5 min, flip cook skin side down another 5 minutes remove from heat, remove skin from fillet and discard - serve with lemon slices
    • Enjoy

So that’s going to wrap it up for this exceptional food grilled garlic basil rubbed salmon recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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