Easiest Way to Make Quick Honey Grilled Soy Salmon
by Leah Curry
Honey Grilled Soy Salmon
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, honey grilled soy salmon. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Honey Grilled Soy Salmon is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Honey Grilled Soy Salmon is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook honey grilled soy salmon using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Honey Grilled Soy Salmon:
Make ready 2 whole Salmon Fillets (skin On Or Off, Whatever Your Preference)
Take Salt And Pepper
Make ready Olive Oil, For Cooking
Take 2 Tablespoons Butter
Take 3 Tablespoons Honey
Get 3 Tablespoons Low Sodium Soy Sauce
Prepare 2 whole Limes
Prepare Cilantro, For Serving
Take Cooked Rice, For Serving
Instructions to make Honey Grilled Soy Salmon:
Season the salmon with salt and pepper. Heat a little olive oil in a nonstick skillet over medium to medium-high heat and place the salmon, skin side down (if you left the skin on) in the pan. Cook for 5 minutes on the first side, being careful not to burn the surface. Carefully flip to the other side and cook for another 2 minutes. Remove the salmon to a clean plate.
In the same skillet, add the butter, honey, soy sauce, and juice from the 2 limes. (You can also zest in the lime before you juice it if you'd like.) Stir and cook over medium heat for a couple of minutes, until the glaze is thick. Taste and adjust the flavors, adding more of whatever you'd like. Cook if for another minute or two if you like the glaze very thick.
Place the salmon back into the skillet and spoon the sauce all over the top. Stir together cooked rice with a little lime juice (and zest, if you'd like.) Serve the salmon over the rice, spooning on extra sauce. Sprinkle with chopped cilantro, add a lime wedge, and chow down.
So that is going to wrap this up with this exceptional food honey grilled soy salmon recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!