Recipe of Super Quick Homemade Salmon steak tartar
by Fanny Copeland
Salmon steak tartar
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salmon steak tartar. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon steak tartar is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Salmon steak tartar is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have salmon steak tartar using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon steak tartar:
Take 1 fresh salmon fillet
Take 1 cup diced potatoes
Prepare 1/3 cup diced advocado
Take 2 cup of fresh lemon juice
Prepare 1 bunch of agar agar (sea weed this is optional)
Prepare 1 pinch of chives
Steps to make Salmon steak tartar:
First of all boil some water and boil the diced potatoes. If you diced them as a normal game dice it will take you 15 to 20 minutes. Depends on your stove. Once baked enough drain the water and leave the potato dices cooling.
Clean the fresh salmon fillet from fish bones, and cut it into dices (throw the skin), once done put it inside a bowl and fill de bowl until you cover the salmon with lemon juice. It has to be fresh squeezed. The lemon will cook the salmon, leave it these at least 30 minutes. (you will see the colour change as soon its baking) Its like sushi but the acid of the lemon will cook it.
Chop the onion tiny pieces and do the same as with the salmon, put them in a bowl and cover them up with the lemon juice. 15 minutes at least.
At last drain the lemons juice, take out the salmon from its bowl and the pieces of onion. Mix the salmon with the onions, add the potatoes dices (these have to be cool enough to not cook our fish we want a steak tartar not a low cooked salmon)and add the dices of avocado. Mix it all together and decorate with agar agar weed and chives, or with what ever you like (mayonnaise, eggs, some more avocado…)
So that’s going to wrap it up with this special food salmon steak tartar recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!