Simple Way to Make Quick Smoked Mackerel Pate and Scandi Platter

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked mackerel pate and scandi platter. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smoked Mackerel Pate and Scandi Platter is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Smoked Mackerel Pate and Scandi Platter is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have smoked mackerel pate and scandi platter using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked Mackerel Pate and Scandi Platter:

1. Take 2 smoked mackerel fillets
2. Take 30 ml/2 tbsp cream cheese
3. Get 5 –10ml/1–2 tsp creamed horseradish
4. Prepare juice and zest of 1 lemon
5. Make ready black pepper
6. Get cayenne pepper, to garnish
7. Take serving suggestions: serve with smoked salmon, gravadlax, soused herring, potted shrimp or dressed crab, Scandinavian crisp breads or little rounds of toasted French bread, and potato salad if you wish

Steps to make Smoked Mackerel Pate and Scandi Platter:

1. Peel the skins from the mackerel fillets and discard, then flake the flesh into a mixing bowl, discarding bones as you do so. Add the cream cheese and horseradish, half the lemon juice, all of the zest and a good grinding of black pepper.
2. Using a fork, mash the fish into the cream cheese until well combined, and you have achieved the texture you prefer, keep going for a really smooth pâté.
3. Taste, and add more lemon juice, pepper or horseradish if needed. Cover and refrigerate for 1–2 hours. Lay out the smoked salmon and other seafood on a large plate, add bowls of pate and serve with crispbread or bread.

So that’s going to wrap it up for this exceptional food smoked mackerel pate and scandi platter recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!