Recipe of Speedy Salmon fish steak with fresh salad and lemon sauce. #mycookbook

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salmon fish steak with fresh salad and lemon sauce. #mycookbook. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Salmon fish steak with fresh salad and lemon sauce. #mycookbook is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Salmon fish steak with fresh salad and lemon sauce. #mycookbook is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon fish steak with fresh salad and lemon sauce. #mycookbook using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon fish steak with fresh salad and lemon sauce. #mycookbook:

1. Take Fish stake
2. Make ready 1 salmon steak
3. Get 50 g butter
4. Get 5 cloves garlic
5. Get Salt pepper
6. Take Apple vinegar
7. Prepare Olive oil
8. Prepare Paprika
9. Make ready Sauce
10. Get 1 lemon juice
11. Take 2 tbs olive oil
12. Make ready 2 smashed cloves of garlic
13. Prepare Salad
14. Make ready 1 diced onion
15. Make ready 1 diced tomato
16. Make ready 1 Lemon juice
17. Take 2 tbs olive oil
18. Prepare Salt
19. Prepare Parsley

Instructions to make Salmon fish steak with fresh salad and lemon sauce. #mycookbook:

1. Wash the steak, dry it, then salt it, let the steak in the oil and the vinegar for quite enough time (20 minutes)
2. Put some butter in a hot pan, let the butter get hot enough then start cooking your steak, add the garlic. Let the steak cook for about 5 minutes for each side. (Don't forget to wash the steak with the melted butter while cooking)
3. Prepare your salad with mixed the salad ingredients all together.
4. Also, Prepare the sauce by mixing sauce ingredients all together. (It is such simple as it looks)
5. Start plating, you can dress the plate with parsley and grilled garlic. Also, you can add some of the oil left in the pan. And you're done.

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