How to Prepare Quick Tasty Salmon Greek Pasta Salad

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tasty salmon greek pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tasty Salmon Greek Pasta Salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tasty Salmon Greek Pasta Salad is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tasty salmon greek pasta salad using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tasty Salmon Greek Pasta Salad:

1. Prepare 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
2. Prepare 10 Radishes
3. Get 1/3 packages Baby spinach
4. Make ready 2 medium tomatoes
5. Make ready 1/2 Onion
6. Make ready 2 Garlic cloves
7. Make ready 1 box Pastas (i used Catelli Gluten Free)
8. Make ready 1/3 cup Mayonaise
9. Take 1 tbsp Relish
10. Prepare 2 tbsp Parsley flakes
11. Make ready 1 tbsp Greek spices
12. Prepare 1 tbsp White sugar
13. Get Salt and pepper

Instructions to make Tasty Salmon Greek Pasta Salad:

1. Cook your pastas as directed.
2. Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
3. Drain your can of salmon and chop the salmon in small pieces.
4. Drain your pastas and cool them with cold water until they are completely cold.
5. Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
6. Add the mayonaise and mix until everything is evenly covered.
7. Add relish and spices, salt and pepper and mix throughly.
8. Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!

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