Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bc skinny benny. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
BC Skinny Benny is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. BC Skinny Benny is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have bc skinny benny using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make BC Skinny Benny:
- Get 2 poached eggs
- Take 6 oz Smoked Sockeye Salmon Lox
- Make ready Chili Sauce
- Make ready 1/4 cup Guacamole
- Prepare 2 Organic Quinoa Crisp Bread
Steps to make BC Skinny Benny:
- Poach two eggs to desired ft doneness
- Spread guacamole onto each flatbread crisp, layer lox on top
- Add chili sauce to taste, poached egg and top with remaining lox. Garnish with cilantro and herbs.
- Enjoy
So that’s going to wrap this up for this exceptional food bc skinny benny recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
