Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, glazed salmon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Glazed Salmon is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Glazed Salmon is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook glazed salmon using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Glazed Salmon:
- Make ready 2 salmon fillets
- Get 2 tbsp butter
- Prepare 2 tbsp brown sugar
- Make ready 1 tbsp clove honey
- Make ready 2 tbsp soy sauce
- Get 1 tbsp ground ginger
- Get 1 tbsp dijon mustard
- Take 1 dash salt and pepper
- Get 1 dash garlic powder
Instructions to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that’s going to wrap this up with this exceptional food glazed salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
