Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, blackened salmon. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blackened Salmon is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Blackened Salmon is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Salmon:
- Get 4 4-6oz fresh boneless salmon fillets
- Get 1 Tbsp smoked paprika
- Take 1 Tbsp chili powder
- Take 1/2 tsp salt
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp cumin
- Make ready 1/2 tsp ground black pepper
- Prepare cooking spray
- Prepare Lemon slices for garnish if you like
Steps to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that is going to wrap it up with this exceptional food blackened salmon recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
